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Recipes Christmas Recipes Cranberry chutney | Cranberry chutney |
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  Cranberry sauce is cool over Christmas but if you fancy something hotter, check this out for the die hard chilli lovers. Serves 6 100g dried cranberries 2 dried red chillies ¼ tsp salt 1 tbsp olive oil
Put all of the ingredients into a blender and whiz until you have a fairly dry coarse mixture. Serve as a side relish or with cheddar cheese and crackers. |
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 Bubbly wines such as champagne or aerated drinks clash with spicy foods. |
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