Add a touch of Eastern flair to your festivities with these spicy and simple recipes.

This is the definitive left-over roast turkey curry which wont feel like you’re eating food from the day after the night before.

Cranberry sauce is cool over Christmas but if you fancy something hotter, check this out for the die hard chilli lovers.

Garam masala is a mixture of hot spices such as bay leaves, cinnamon, nutmeg and cloves. The very same spices used for making mulled wine. I’ve included the sweet spice green cardamom for extra zing.