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Recipe Pick

Creamy Prawn Curry (Chingri Malai Jhol)
ImageWith the Bay of Bengal to the east of the state of West Bengal, it is not surprising that fish is central to the region's cooking. Each morning people can be seen haggling at the open fish markets in search of teh best catch of the day. They have a fondness for shellfish, too, especially prawns which are often cooked in mildly spiced coconut milk.
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